Cheesy Chicken and Broccoli Whole Wheat Pasta
There’s nothing quite like a comforting bowl of Cheesy Chicken and Broccoli Whole Wheat Pasta to warm your heart and fill your belly. I can still remember the first time I made this dish for my family. It was a chilly evening, and I was searching for something that would not only nourish but also please everyone’s palate. As I stirred the creamy cheese sauce, the aroma filled the kitchen and brought everyone together. This recipe has since become a staple in our household, and I love how it combines wholesome ingredients with flavors that simply make you smile.
Recipe Snapshot
15 mins
5 mins
10 mins
Easy
550 kcal
30 g
Standard
20 g
Wooden Spoon, Mixing Bowl, Grater, Frying Pan, Whisk
Each bite of Cheesy Chicken and Broccoli Whole Wheat Pasta is a wonderful medley of textures and tastes. The tender pieces of chicken, the vibrant broccoli, and the rich cheese sauce come together in perfect harmony. It’s not only satisfying but also a great way to sneak in some veggies for the kids. You know they’re getting their nutrients without even realizing it!
The Beauty of This Cheesy Chicken and Broccoli Whole Wheat Pasta
Comfort Food at Its Best
This dish exemplifies comfort food. The creamy sauce envelops each piece of pasta and chicken, making it feel indulgent while still being nutritious. It’s the kind of meal that wraps you in a warm hug after a long day.
Quick and Easy to Prepare
With a prep time of only a few minutes, you can whip up Cheesy Chicken and Broccoli Whole Wheat Pasta even on the busiest weeknights. It’s quick to put together, which is perfect for my family when we’re racing against the clock! Plus, it’s an ideal dish for meal prepping.
Loads of Flavor
The combination of fontina and parmesan cheeses creates a flavor profile that is creamy and slightly nutty. The addition of whole-grain mustard adds a surprising and delightful tang, elevating the dish beyond basic pasta.
Healthier Ingredient Choices
Using whole wheat pasta and lots of broccoli makes this dish not only delicious but also a healthier option compared to traditional creamy pasta recipes. You can feel good about serving it to your loved ones.
Family-Friendly
Even the pickiest eaters in my family can’t resist this dish! The cheesy goodness paired with tender pieces of chicken and broccoli makes it a sure hit at the dinner table. It’s a great way to encourage kids to eat their vegetables.
FAQ
Conclusion
Cheesy Chicken and Broccoli Whole Wheat Pasta is truly a delightful dish that brings together comfort and nutrition. It’s a flavorful way to enjoy wholesome ingredients that will satisfy both kids and adults alike. I encourage you to give this recipe a try; it’s a perfect addition to your weeknight dinner rotation. With its creamy sauce and hearty ingredients, you won’t be disappointed!

Cheesy Chicken and Broccoli Whole Wheat Pasta
Ingredients
Equipment
Method
- Cook pasta in salted water according to package directions. Scoop the pasta into a drainer or bowl and reserve the hot pasta water.
- Add the broccoli to the pasta water and cook for about 3 minutes or until desired tenderness. Drain and set aside.
- While pasta is cooking, make the cheese sauce. Over medium-high heat, melt butter in a large sauce pan and whisk in the flour. Cook while whisking for about 2 minutes.
- Add milk and whisk continuously to avoid any clumps. Cook until mixture thickens and begins to bubble, stirring often, about 5 minutes.
- Stir in the mustard and season with kosher salt and freshly ground black pepper.
- Remove from the heat and stir in the cheeses. Add the chicken, the whole wheat pasta, and the broccoli and stir to combine. Season with more salt and pepper to taste and garnish with shredded parmesan cheese. Serve hot.
Notes
- Storage: Store leftovers in an airtight container in the fridge for up to three days.
- Freezing: You can freeze the dish for up to one month. Just reheat thoroughly before serving.
- Pairing: This meal pairs wonderfully with a fresh garden salad.
- Variations: Feel free to add other vegetables, like spinach or carrots, for more color and nutrition.
- Serving Suggestion: Top with extra parmesan cheese before serving for an extra cheesy finish.


