Name: Chicken Sloppy Joes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tablespoon olive oil; 1 pound ground chicken; ¼ teaspoon kosher salt; ½ onion diced; ½ green bell pepper diced; 2 cloves garlic (minced); 1 teaspoon chili powder; ½ cup ketchup; ½ tablespoon mustard; ¼ cup tomato paste; 1 teaspoon Worcestershire sauce; ½ cup water; 4 hamburger buns

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When I think of comfort food, the first thing that comes to mind is Chicken Sloppy Joes. It’s that dish I turn to when I want something hearty yet simple. I still remember the first time I made them for a game night with friends; the aroma filled the house, and everyone couldn’t wait to dig in. The savory scent of the sautéing chicken mixed with the sweetness of ketchup and tang of mustard created an irresistible call to the table. It’s a dish that’s perfect for gathering loved ones, whether it’s a casual weeknight meal or a festive get-together.

As the ground chicken cooked, I had the chance to prepare the toppings—crunchy pickles and coleslaw. Those additions bring a delightful crunch that balances the tender meat. Plus, there’s something so satisfying about piling the chicken mixture onto a soft hamburger bun. I love to serve them with a side of crispy fries or a fresh salad. This recipe has become a staple in my kitchen because it’s easy to make, delicious, and always a crowd-pleaser. Give it a try; you won’t be disappointed!

Recipe Snapshot

Total Time:
30 mins

Prep Time:
10 mins

Cook Time:
20 mins

Difficulty:
Medium

Calories:
350 kcal

Protein:
28 g

Diet:
Keto, Paleo, Whole30

Fat:
12 g

Tools Used:
Wooden Spoon, Mixing Bowl, Cutting Board, Skillet, Frying Pan, Saucepan

The Appeal of This Chicken Sloppy Joes

Quick and Easy to Make

The beauty of Chicken Sloppy Joes is how quickly they come together. With just a few simple ingredients, you can have a delicious meal on the table in no time. Perfect for those busy weeknights when you crave something hearty without the fuss.

Family-Friendly Flavors

This dish is not just for adults; kids love it too! The sweet and tangy flavors are universally appealing, making it a hit for family dinners. It’s a great way to get younger family members involved in the kitchen, as they can help assemble their own sandwiches!

Customizable to Your Taste

One of my favorite aspects of Chicken Sloppy Joes is how versatile they are. You can easily tweak the ingredients to suit your preferences. Want a little heat? Add some diced jalapeños or hot sauce. Prefer a vegetarian option? Substitute the chicken with lentils or mushrooms. The possibilities are endless!

Perfect for Meal Prep

If you’re someone who likes to plan ahead, these Sloppy Joes are excellent for meal prep. You can make a big batch and store the filling in the fridge for up to three days. Just warm it up when you’re ready to eat, and serve it on fresh buns. It’s a lifesaver for those hectic days.

A Comforting Tradition

There’s something nostalgic about enjoying a classic dish like this. Chicken Sloppy Joes remind me of cozy evenings spent with friends and family. It’s one of those recipes that bring people together, and that’s the magic of home-cooked meals.

Key Ingredients for Chicken Sloppy Joes

When it comes to making Chicken Sloppy Joes, the ingredients play a significant role in crafting that perfect blend of flavors. Each component contributes something unique, resulting in a satisfying meal. Let’s break down the key players that make this dish a winner.

1 tablespoon olive oil: Used for sautéing the chicken and vegetables, adding richness and flavor.
1 pound ground chicken: The star of the dish, providing protein and a delightful texture.
¼ teaspoon kosher salt: Enhancing the overall flavors of the other ingredients.
½ onion (diced): Adds sweetness and depth to the sauce.
½ green bell pepper (diced): Provides color and crunch.
2 cloves garlic (minced): Infuses a savory aroma and flavor into the filling.
1 teaspoon chili powder: Adds a hint of warmth and spice.
½ cup ketchup: The base of the sauce, providing sweetness and tanginess.
½ tablespoon mustard: A touch of sharpness to balance the sweetness of the ketchup.
¼ cup tomato paste: Thickens the mixture and intensifies the tomato flavor.
1 teaspoon Worcestershire sauce: Adds umami and complexity to the taste.
½ cup water: Helps to create the right consistency for the filling.
4 hamburger buns: The perfect vessel for serving the chicken mixture.

Cooking Instructions for Chicken Sloppy Joes

Getting the Chicken Sloppy Joes ready is an enjoyable process. Each step brings you closer to a hearty meal that’s sure to impress. Follow these detailed steps to create a delicious dish.

Start by heating olive oil in a large skillet over medium-high heat. You want it hot enough that it shimmers. This is crucial as it will help brown the ground chicken. When you add the meat, listen for that satisfying sizzle.
Once the oil is hot, add the ground chicken and kosher salt to the skillet. Using a wooden spoon, break the meat apart. Cook it until it’s no longer pink, about five to seven minutes. Look for a nice golden brown color, which adds flavor.
Next, stir in the diced onion, green bell pepper, and garlic. You’ll want to sauté these for about two to three minutes until they soften. The colors should brighten up, and your kitchen will fill with an aromatic scent!
Now it’s time to add the spices. Sprinkle in the chili powder and mix everything well. This is where the dish starts to come alive. The heat from the chili powder will blend beautifully with the other flavors.
Pour in the ketchup, mustard, tomato paste, Worcestershire sauce, and water. Stir until everything is combined. The sauce should be thick yet pourable, so if it seems too thick, add a little more water.
Cover the skillet and reduce the heat to low. Allow the mixture to simmer for about ten minutes. This step is essential as it lets the flavors meld together beautifully. Stir occasionally; you’ll notice the sauce thickening up.
After simmering, it’s time to taste. Adjust the seasoning if necessary, adding more salt if desired. You want the filling to be well-seasoned and bursting with flavor.
Finally, serve the chicken mixture on hamburger buns. You can dress them with slaw and pickles if you like, or keep it classic. Either way, they’re sure to be a hit!

Things Worth Knowing

Perfect Texture: When browning the chicken, ensure it’s cooked thoroughly but not dried out. Look for a moist, crumbly texture.
Flavor Balance: The combination of ingredients creates a sweet and savory flavor profile. Adjust ketchup and mustard to suit your taste.
Simmering Tip: Allowing the mixture to simmer helps the flavors develop. Don’t rush this step; it’s where the magic happens!
Consistency Check: If the filling is too runny, simmer uncovered for a few minutes to thicken it up. Conversely, add water if it’s too thick.

Recipe Notes about Chicken Sloppy Joes

Here are some tips to keep in mind when making your Chicken Sloppy Joes. These will help you perfect the dish and adapt it to your liking.

Storage: After cooking, store leftover filling in an airtight container in the fridge for up to three days.
Freezing: You can freeze the filling in a freezer-safe container for up to three months. Just thaw and reheat before serving.
Pairing: These Sloppy Joes pair wonderfully with a side of crispy fries or a fresh garden salad.
Customization: Feel free to add other vegetables like corn or diced jalapeños for added flavor and texture.
Serving Size: Adjust the filling based on how many buns you have. It’s easy to double or halve the recipe as needed.

Best Served With

When it comes to serving Chicken Sloppy Joes, there are countless options. Here are some of the best ways to enjoy this flavorful dish:

Classic Side Dishes: Serve with crispy french fries or potato chips for a delightful crunch.
Fresh Salads: A simple green salad with cucumbers and tomatoes adds freshness, balancing the rich flavors of the Sloppy Joes.
Coleslaw: Adding a creamy coleslaw on top of the filling adds a nice crunch and enhances the overall experience.
Game Day Treat: These are perfect for game nights! Set up a Sloppy Joe bar with various toppings for guests to personalize their sandwiches.
Picnic Perfect: Pack them for outdoor gatherings; they’re easy to transport and always a hit!
Kid-Friendly: Kids love them! The sweet and savory flavors resonate well, making it a go-to meal for families.

FAQ

Absolutely! Ground turkey is a fantastic substitute for ground chicken. It offers a similar texture and flavor but is generally lower in fat. Just be sure to adjust the cooking time slightly, as turkey can cook a bit faster. You may also want to season it a bit more since turkey can be milder in taste.

If you love heat, there are several ways to spice up your Chicken Sloppy Joes. You can add diced jalapeños or a few dashes of hot sauce to the mixture while cooking. Additionally, consider using spicy mustard or adding a pinch of cayenne pepper for an extra kick. Adjust the spice levels to suit your taste preferences for a deliciously fiery meal!

There are plenty of great sides to serve with Chicken Sloppy Joes. Classic options include crispy fries or potato chips. For a healthier option, a side salad with fresh greens and veggies complements the richness of the dish nicely. You can also include coleslaw for added crunch, or even fruit salad for a refreshing contrast. These pairings make for a well-rounded meal!

Conclusion

In conclusion, Chicken Sloppy Joes elevate the classic sandwich to new heights. Their combination of savory flavors and simple preparation makes them a must-try! I encourage you to give this recipe a go for your next family meal or game night. You and your loved ones will savor every last bite!