Name: Buffalo Chicken Pinwheels
Prep time: 20 min
Total time: 20 min
Ingredients: 2 cups shredded cooked chicken; 1 package cream cheese (8-ounce, softened); 1 cup shredded cheddar cheese; ⅓ cup Buffalo sauce (more for dipping); ⅓ cup blue cheese crumbles; 1 tablespoon chopped chives; ¼ teaspoon garlic powder; ¼ teaspoon onion powder; ¼ teaspoon salt; 1-2 teaspoons cracked black pepper; 4 large flour tortillas; blue cheese dressing (for dipping)

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Whenever I’m craving something delicious yet simple, I always think of Buffalo Chicken Pinwheels. These delightful rolls are perfect for a quick lunch, an easy appetizer, or even a fun dinner. I remember the first time I made them for a party; everyone was raving about how flavorful and satisfying they were. The combination of creamy cheese, spicy Buffalo sauce, and tender chicken wrapped in a tortilla is simply irresistible. Plus, they’re so easy to prepare that they quickly became a family favorite. Whether you’re watching a game or just need a quick meal, Buffalo Chicken Pinwheels are sure to please. They’re perfect for gatherings, and I love how they can be prepped ahead of time. Watching my friends and family enjoy these bites is truly one of my favorite moments.

Recipe Snapshot

Total Time:
20 mins

Prep Time:
20 mins

Cook Time:
0 mins

Difficulty:
Easy

Calories:
300 kcal

Protein:
15 g

Diet:
Gluten-Free, Low FODMAP

Fat:
18 g

Tools Used:
Wooden Spoon, Mixing Bowl, Chef’s Knife

Why This Buffalo Chicken Pinwheels Is a Winner

Flavor Explosion

One of the most exciting aspects of Buffalo Chicken Pinwheels is the burst of flavors in every bite. The creamy texture of the cheese perfectly balances the boldness of the Buffalo sauce, creating a delightful contrast that keeps you coming back for more.

Quick and Easy

Preparation is a breeze! If you’re short on time, these pinwheels can be whipped up in no time. Just mix the ingredients, roll them up, and slice! No complicated steps mean anyone can make them, even if you’re new to cooking.

Perfect for Any Occasion

Whether it’s game day, a picnic, or a casual dinner, Buffalo Chicken Pinwheels fit right in. Their versatility makes them ideal for any event. You can serve them as an appetizer or a main dish, and they never fail to impress.

Customizable

Another reason to love these pinwheels is their adaptability. You can easily tailor the ingredients to suit your taste. Want it spicier? Add more Buffalo sauce! Prefer it milder? Skip the blue cheese. The possibilities are endless!

Fun to Eat

There’s something about rolling food up in a tortilla that makes it more fun to eat. The Buffalo Chicken Pinwheels are not just tasty; they’re also a hit with kids and adults alike. Everyone loves to grab their own piece!

Great for Leftovers

If you find yourself with leftovers, that’s not a problem. These pinwheels taste just as good the next day. They’re perfect for lunch or a quick snack, making them a fantastic meal prep option.

Recipe Ingredients for Buffalo Chicken Pinwheels

When it comes to the ingredients for Buffalo Chicken Pinwheels, each one plays a vital role in creating a harmonious blend of flavors. The key players here are the shredded cooked chicken, creamy cream cheese, and zesty Buffalo sauce. Together, they create a filling that’s rich, spicy, and oh-so-satisfying. The addition of cheddar cheese and blue cheese crumbles provides a lovely depth, while chives and spices add just the right touch of flavor. Wrapped in a soft tortilla, these ingredients work together beautifully.

2 cups shredded cooked chicken: This is the heart of the dish, providing protein and a hearty texture.
1 (8-ounce) package of cream cheese, softened: Adds creaminess and helps bind the filling.
1 cup shredded cheddar cheese: Brings a sharp, cheesy flavor that complements the spices.
⅓ cup Buffalo sauce: The star ingredient for that signature spicy kick; feel free to add more for extra heat!
⅓ cup blue cheese crumbles: Provides a tangy flavor that pairs perfectly with the Buffalo sauce.
1 tablespoon chopped chives: Adds a fresh, mild onion flavor.
¼ teaspoon garlic powder: Enhances the overall flavor profile.
¼ teaspoon onion powder: Adds depth and a mild sweetness.
¼ teaspoon salt: Essential for balancing all the flavors.
1-2 teaspoons cracked black pepper: For a slight kick.
4 large flour tortillas: The perfect wrap for all these delicious fillings.
blue cheese dressing for dipping: Adds an additional layer of flavor for those who love blue cheese.

Recipe Directions for Buffalo Chicken Pinwheels

Making Buffalo Chicken Pinwheels is straightforward and enjoyable. Follow these steps for a delicious result. Start by gathering all your ingredients and tools to make the process seamless. Let’s dive into the cooking!

In a large mixing bowl, use a hand mixer to beat together the cream cheese, cheddar cheese, Buffalo sauce, blue cheese crumbles, chopped chives, garlic powder, onion powder, salt, and cracked black pepper until everything is well combined and creamy. You’ll want a smooth texture, so mix thoroughly.
Once the mixture is creamy, gently stir in the shredded cooked chicken by hand. Make sure every piece of chicken is coated with the creamy mixture. This creates a flavorful filling.
Lay out your tortillas on a clean surface. Spread an even layer of the chicken mixture onto each tortilla, leaving a small border around the edges. This ensures that the filling doesn’t spill out when you roll them up.
Starting from one end, carefully roll the tortilla up tightly to enclose the filling. Make sure to keep it snug but not too tight, as you want the filling to stay intact.
Use a sharp knife to slice the rolled tortillas into 1-inch thick pieces. This will create bite-sized pinwheels that are easy to serve and eat.
Arrange the pinwheels on a serving platter, displaying them in a circular or spiral fashion for an eye-catching presentation.
Serve your Buffalo Chicken Pinwheels with blue cheese dressing and extra Buffalo sauce on the side for dipping. This adds another layer of flavor and allows guests to customize their experience.
Enjoy every bite as you savor the combination of flavors and textures. These pinwheels are a crowd-pleaser!

Things Worth Knowing

Chicken Selection: Use rotisserie chicken for a quick option. It saves time and adds great flavor.
Consistency Matters: Ensure the cream cheese is at room temperature for easy mixing.
Storage Tips: Keep any leftovers in an airtight container in the fridge; they can last up to three days.
Serving Temperature: These pinwheels can be served cold or at room temperature, making them versatile for events.

Change It Up

Feeling adventurous? Here are some fun ideas to change up your Buffalo Chicken Pinwheels. Each tip will help you personalize this recipe to your liking.

Extra Spicy: Add more Buffalo sauce for a fiery kick.
Vegetarian Option: Substitute the chicken with roasted vegetables or chickpeas for a hearty vegetarian alternative.
Different Cheeses: Experiment with different types of cheese; gouda or pepper jack can add a unique twist.
Wrap it Up: Try using lettuce wraps instead of tortillas for a low-carb option.
Flavor Additions: Incorporate diced celery or carrots into the filling for added crunch and freshness.

Serving Suggestions

When it comes to serving Buffalo Chicken Pinwheels, think about pairing them with complementary sides to create a well-rounded meal. Here are some fantastic suggestions to enhance your dining experience:

Serve with Veggies: Pair the pinwheels with a colorful platter of fresh cut vegetables like carrots, celery, and bell peppers for a crunchy contrast.
Perfect for Parties: These pinwheels are a hit at gatherings. Serve them at game day parties or family get-togethers for a scrumptious treat.
Make it a Meal: For a more filling option, serve these pinwheels with a side salad topped with your favorite dressing.
Dip Delight: Offer various dips, such as ranch or spicy salsa, to give your guests more flavor options.
Storage Tips: If you have leftovers, you can store them in an airtight container in the refrigerator for up to three days.
Seasonal Pairings: In the summer, serve these pinwheels with fresh fruit; in the fall, consider a warm soup for a cozy meal.

FAQ

Absolutely! In fact, making Buffalo Chicken Pinwheels ahead of time is a great idea. Prepare them and wrap them tightly in plastic wrap or foil. You can store them in the refrigerator for up to 24 hours before serving. This allows the flavors to meld together, making them even more delicious when you serve them.

To store leftover Buffalo Chicken Pinwheels, place them in an airtight container in the refrigerator. They can last for about three days. If you want to keep them for longer, you can freeze them before slicing. Just wrap the whole roll tightly in plastic wrap and then in aluminum foil. When you’re ready to enjoy, simply thaw them in the fridge overnight.

Yes, feel free to experiment! While Buffalo Chicken Pinwheels are traditionally made with Buffalo sauce, you can substitute it with other sauces like barbecue sauce or a creamy ranch dressing for a different flavor. The key is to maintain the creamy filling, so ensure whatever sauce you choose complements the other ingredients.

These Buffalo Chicken Pinwheels pair well with a variety of sides. You can serve them with a fresh veggie platter, a side salad, or even some crispy potato chips. For a dipping option, consider offering ranch or blue cheese dressing alongside the pinwheels for an extra layer of flavor!

Conclusion

The Buffalo Chicken Pinwheels stand out as a delicious, satisfying dish that’s perfect for any occasion. Their creamy filling and bold flavors make them a hit at gatherings or as a quick meal option. I encourage you to give this recipe a try. You won’t be disappointed!