Ingredients
Equipment
Method
- Place chicken, wing sauce, and ranch dressing mix in a slow cooker. Cook on LOW for 4 to 6 hours.
- Remove chicken from slow cooker and shred. Return to slow cooker and cook on LOW for an additional 30 minutes.
- Top half of buns with cheddar cheese. Place under oven broiler until cheese is melted.
- Top buns with chicken and prepared ranch dressing.
Notes
- Tip 1: Do not make the ranch dressing to put in the crock pot. Only use the dry mix in the crockpot.
