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Chewy Chocolate Chip Cookies

Chewy Chocolate Chip Cookies

The ultimate comfort food, Chewy Chocolate Chip Cookies are rich, buttery, and filled with gooey chocolate chips. Perfect for any occasion, these cookies are sure to satisfy your sweet cravings. Make them tonight and enjoy the delightful aroma wafting through your home!
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Prep Time 1 hour 8 minutes
Cook Time 10 minutes
Total Time 1 hour 18 minutes
Servings: 36 servings
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cup brown sugar light or dark
  • 1 cup butter melted and cooled
  • 2 large eggs
  • 1 large egg yolk
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 3 cup all-purpose flour
  • 1 cup semi-sweet chocolate chips
  • 1 cup milk chocolate chips

Equipment

  • Baking Sheet
  • Oven
  • Mixing Bowl

Method
 

  1. Preheat the oven to 350°F.
  2. In the bowl of a stand mixer mix together the sugar and butter.
  3. Once mixed add the eggs and the egg yolk.
  4. Add the dry ingredients, along with the vanilla, and mix.
  5. Fold in the chocolate chips.
  6. Use a cookie scoop to drop dough balls onto a baking sheet.
  7. Bake for 8-10 minutes. Larger cookies bake for 10-12 minutes.

Notes

  • Storage: Store leftover cookies in an airtight container at room temperature for up to five days.
  • Freezing: You can freeze the cookie dough before baking.
  • Pairing: Enjoy these cookies with a glass of milk.
  • Flavor Variations: Consider adding a teaspoon of almond extract.
  • Nutty Addition: Add a cup of chopped nuts like walnuts or pecans.