Begin by gathering all your ingredients. In a large mixing bowl, combine the chopped romaine lettuce, shredded chicken, Caesar dressing, croutons, and Parmesan cheese. Toss well to ensure all ingredients are evenly coated with the dressing.
Next, it’s time to warm those flour tortillas. Heat them in a skillet over medium heat for about thirty seconds on each side, or until they become pliable.
Now, divide the salad mixture evenly among the tortillas. Place the mixture in the center of each tortilla, making sure not to overfill.
Next, fold in the sides of the tortillas. Roll each one tightly to secure the filling, ensuring that nothing spills out.
Finally, serve your Chicken Caesar Wraps immediately! You can cut them in half for easier eating or leave them whole.
