Go Back
Chicken Ranch Wraps

Chicken Ranch Wraps

The ultimate comfort food, Chicken Ranch Wraps combine tender chicken, zesty ranch dressing, and gooey cheese all wrapped in a soft tortilla. They make for an easy weeknight dinner or a delightful lunch. Creamy and satisfying, you'll be craving these wraps again and again!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 330
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups cooked grilled chicken breasts chopped
  • 1/4 cup ranch dressing
  • 1/2 cup mozzarella cheese
  • 1/4 cup cilantro minced (optional)
  • 4 8 inch tortillas

Equipment

  • Grill Pan
  • Cooking Spray

Method
 

  1. Lay tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla. Fold tightly to form a burrito shape. Heat a heavy-duty pan or grill to medium heat. Coat with a light layer of oil or cooking spray and cook wraps for 1-2 minutes on each side or until the tortilla is crispy and golden. Remove from heat, slice in half and serve immediately.

Notes

  • Tip 1: For the chicken: You can use cooked rotisserie chicken, leftover chicken, or grilled chicken seasoned with your favorite spices.
  • Tip 2: I like to season my chicken with a tablespoon of fajita seasoning and grill in a hot pan for 5-6 minutes per side or until cooked through.