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Chocolate Covered Strawberries

Chocolate Covered Strawberries

The ultimate indulgence awaits with these Chocolate Covered Strawberries. Fresh and juicy strawberries meet rich, melted chocolate for a treat that's hard to resist. Perfect for any occasion, these easy-to-make desserts are sure to impress!
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 servings
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 4 oz dark semi-sweet chocolate
  • 12 strawberries

Equipment

  • Wooden Spoon

Method
 

  1. Rinse and completely dry the strawberries.
  2. In a medium microwave safe bowl, microwave chocolate on HIGH for thirty seconds. Stir and repeat until all the chocolate is melted.
  3. Dip strawberries and place on waxed paper to cool.
  4. You can eat right away or refrigerate to give it a hard chocolate coating.

Notes

  • Storage: Keep your Chocolate Covered Strawberries in the refrigerator.
  • Freezing: It's not recommended to freeze them.
  • Pairing: Serve with whipped cream or chocolate sauce.
  • Presentation: Arrange them on a platter.
  • Experimentation: Try different types of chocolate.