Begin by washing your cucumbers. Make sure they are thoroughly cleaned to remove any dirt. Once they're washed, slice them into thin rounds.
Next, take a large bowl and combine the sliced cucumbers with the crumbled feta cheese.
In that same bowl, add the sour cream. This will serve as the creamy base for your salad.
Now for the flavor enhancer, add in the chopped dill.
Using a large spoon or spatula, gently fold all the ingredients together.
Once everything is well combined, give it a taste.
Finally, cover the bowl and let your salad chill in the refrigerator for about 10 to 15 minutes.
When ready to serve, give it one last gentle stir.
Serve it up as a side to grilled meats or enjoy it on its own.
