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Healthy Chocolate Peanut Butter Balls

Healthy Chocolate Peanut Butter Balls

The ultimate treat for chocolate lovers, these Healthy Chocolate Peanut Butter Balls are easy to make and packed with nutritious ingredients. Perfect for a quick snack, they combine creamy peanut butter and rich chocolate for a deliciously sweet indulgence. Make them today and satisfy your cravings healthily!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 24 servings
Course: Desserts
Cuisine: American
Calories: 120

Ingredients
  

  • 2 cups Peanut Butter smooth
  • 3/4 cup Coconut Flour
  • 1/2 cup Maple Syrup
  • 2 cups Chocolate Chips

Equipment

  • Mixing Bowl

Method
 

  1. Line a large plate or tray with parchment paper and set aside.
  2. In a mixing bowl, combine all your ingredients, except for chocolate chips, and mix until fully combined. If the batter is too thick and crumbly, add some liquid (water or milk) slowly until a thick, formable batter remains.
  3. Using your hands, form small balls and place on the lined plate or tray. Freeze for 10 minutes.
  4. While the balls are firming up, melt your chocolate chips. Remove the balls from the freezer and using two forks, dip each ball in the melted chocolate until completely covered. Repeat until all the balls are covered in chocolate.
  5. Refrigerate for 20 minutes, or until the chocolate coating has firmed up.

Notes

  • Storage: Place leftover chocolate peanut balls in an airtight container and store them in the refrigerator for up to two weeks. If you intend on enjoying them within a few days, they will keep well at room temperature for up to five days.
  • Freezing: Wrap the balls in parchment paper and store them in a freezer-safe container for up to six months.